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    Updated with the latest data in the field, Community and Public Health Nutrition, Fifth Edition explores the complex, multifaceted array of programs and services that exist in the United States today that are dedicated to bettering population and community health through improved nutrition. The Fifth Edition explores the subject by first considering how nutrition fits into public health practice and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management.

    Key Features:

    • Features a new full-color design and art program!
    • Includes updates throughout–from new policy changes and case studies to new and revised boxed features and fun facts.
    • Covers COVID-19 effect, including new nutrition-related discussion prompts to aid with student debate about human coronaviruses.
    • Provides updates to all nutrition programs including Healthy People 2030 and Dietary Guidelines for Americans 2020-2025.

    Every new print copy includes 365-day access to Navigate Advantage for Community and Public Health Nutrition which unlocks a complete eBook, study guide, assessments, a full suite of instructor resources, and learning analytics reporting tools.